Thai Beef Lettuce Wraps
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- 12 ounces flank steaks
- salt and pepper
- 1 tablespoon hot sauce
- 1 lime, juice of
- 1 jalapeno pepper, thinly sliced
- 1/2 red onion, thinly sliced
- 1 carrot, grated
- 1 head bibb lettuce, leaves separated
Recipe
- 1 heat the grill to hot. season the steak with salt and pepper and cook for about 4 minutes on each side. remove and let rest for 5 minutes.
- 2 combine the hot sauce and lime juice in a small saucepan over low heat.
- 3 slice the steak thinly and drizzle the warm sauce over it. use the lettuce leaves like tortillas and wrap up the steak slices with the onion, carrot and jalapeno.
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