Spicy Turkey Jerky

Total Time: 8 hrs 15 mins Preparation Time: 15 mins Cook Time: 8 hrs

Ingredients

• 1 lb turkey meat, sliced thin
• 2 tablespoons liquid smoke
• 3 tablespoons soy sauce
• 10 dashes tabasco sauce (or to taste)
• 1/3 cup worcestershire sauce
• 1 1/2 teaspoons hickory liquid smoke
• 1 tablespoon onion salt

Recipe

• 1 mix all ingredients together in a marinade dish. mix together and add
• 2 strips of turkey or beef into marinade.
• 3 marinade for 8 to 24 hours.
• 4 take strips out of marinade and towel to remove excess liquid.
• 5 place on dehydrator trays. set dehydrator to 165* or higher.
• 6 dehydrate until jerky is tough/crisp. you don't want it crunchy, but you don't want wet spots either.
• 7 time varies based on make/model of dehydrator and other conditions.