Sun-dried Tomato Burgers (light)
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- 1 lb extra lean ground beef
- 1/4 cup seasoned dry bread crumb
- 1/4 cup chopped rehydrated sun-dried tomato
- 3 tablespoons barbecue sauce or 3 tablespoons ketchup
- 1 egg
- 2 teaspoons minced garlic
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 3 tablespoons barbecue sauce
- 2 teaspoons light mayonnaise
Recipe
- 1 to make burgers: in a large bowl, combine all burger ingredients. form into 4 patties.
- 2 on a grill sprayed with cooking spray, cook patties on one side over medium heat for 7 minutes. turn and cook 3 to 8 minutes longer or until cooked through. (alternatively, bake in preheated 450°f oven for 10 to 15 minutes or until cooked through, turning once.).
- 3 to make sauce: in a small bowl, mix sauce ingredients. serve over top of burgers with garnishes (garnish: sliced onions, pickles, tomatoes, and lettuce).
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