Reuben Casserole #sp5

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 (20 ounce) package simply potatoes® shredded hash browns
• 16 ounces sauerkraut
• 16 ounces cooked corned beef (leftovers work great!)
• 8 ounces sliced swiss cheese
• 4 ounces thousand island dressing

Recipe

• 1 preheat oven to 365 degrees.
• 2 start by spraying oil on a oven safe 9x9 dish.
• 3 start building the casserole:.
• 4 lay half a bag of shredded potatoes evenly in the pan.
• 5 then 1/2 cup of (8oz) of chopped corned beef.
• 6 then 8 oz of sauerkraut and the entires cup of dressing.
• 7 add another layer of chopped corned beef 1/2 cup.
• 8 then another layer of sauerkraut 1/2 cup.
• 9 add the rest of the shredded potatoes.
• 10 top with sliced swiss cheese and cover entire dish with foil and place in center rack of oven for 30 minutes.
• 11 check and make sure cheese is melted. cool for 10 minutes before serving.