Tex-mex Fiesta Bake
Total Time: 25 mins
Cook Time: 25 mins
Ingredients
- Servings: 6
- 1 lb lean ground beef
- salt and pepper
- 1 teaspoon hot sauce
- 1 large red onion, chopped
- 1 (16 ounce) can refried beans
- 1 (4 ounce) can green chilies, chopped
- 2 cups cheddar cheese, shredded
- 1 cup monterey jack cheese, shredded
- 1 lb tortilla triangles chips
- 1 large green bell pepper, chopped
- 1 cup sour cream
- 1 cup ripe black olives, pitted
- 3/4 cup taco sauce
Recipe
- 1 cook ground beef until brown, drain fat and season to taste. add 2 to 3 drops of hot sauce and onion.
- 2 spread beans in a large 9""x13"" rectangular oven-proof dish and top with cooked meat. sprinkle with green chiles, both cheeses and taco sauce.
- 3 bake for 20 to 25 minutes in a 400 degree oven.
- 4 remove from oven and garnish with black olives, sour cream and bell pepper.
- 5 serve with tortilla triangles around the edges of the dish.
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