Tex-mex Breakfast Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 1 lb lean ground beef
• 2 teaspoons chili powder
• 1 teaspoon garlic powder
• 2 green onions, diced
• 1 (10 ounce) can tomatoes and green chilies, diced and undrained
• 1 cup hash brown, frozen
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 6 large eggs
• 1 cup cheddar cheese, grated

Recipe

• 1 brown meat with spices. then add onion and tomatoes with green chiles and cook until meat is browned.
• 2 butter 9"x13" casserole pan. layer in hash brown potatoes and meat. sprinkle with salt and pepper.
• 3 mix eggs and cheese and pour on top of the meat.
• 4 bake in 350ºf. oven for 40 to 45 minutes or until lightly brown. serve with sour cream and salsa on top.