Soy Glazed Flank Steak

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup soy sauce
• 3 tablespoons honey
• 2 tablespoons red wine vinegar
• 2 scallions, minced
• 2 cloves garlic, minced
• 2 teaspoons minced fresh ginger
• 1/2 cup olive oil
• 1 1/2 lbs flank steaks

Recipe

• 1 in a small bowl, mix together soy sauce, honey, vinegar, scallions, garlic and ginger.
• 2 place steak in a glass baking dish and pour marinade over.
• 3 cover and marinate, turning occasionally 1-2 hours at room temperature or up to 24 hours in the refrigerator.
• 4 prepare a hot grill. remove steak from marinade.
• 5 grill 10-12 minutes.
• 6 let rest 5 minutes before carving.