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Wednesday, April 29, 2015

Presidential Corned Beef

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 2 cups canned corned beef, minced
  • 4 medium potatoes
  • 1 cup hot milk
  • 2 tablespoons butter
  • 2 tablespoons celery, chopped
  • 2 tablespoons onions, chopped
  • 2 tablespoons green peppers, chopped

Recipe

  • 1 boil and mash potatoes;.
  • 2 gradually add hot milk and butter.
  • 3 stir in vegetables.
  • 4 mix all ingredients, including corned beef, thoroughly.
  • 5 add salt and pepper to taste.
  • 6 bake 30 minutes in greased pan until golden brown.
  • 7 bake at 350°.

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