Thai Beef Curry (2)

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 2 lbs stewing beef, cut into thin strips
• 2 cups coconut milk
• 2 tablespoons soy sauce
• 1 teaspoon brown sugar
• 2 tablespoons peanut butter
• 8 garlic cloves, chopped
• 6 shallots, chopped
• 1/4 teaspoon chili powder
• 1 stalk lemongrass, finely chopped
• 1 lb frozen spinach

Recipe

• 1 in a large pan bring the coconut milk to the boil, add the meat and all of the other ingredients except the spinach.
• 2 simmer till the meat is tender.
• 3 cook the spinach.
• 4 serve the meat and gravy on top of the spinach.
• 5 serve with boiled rice.