Tortilla Roll-ups
Total Time: 1 hr 10 mins
Preparation Time: 30 mins
Cook Time: 40 mins
Ingredients
- Servings: 8
- 1 1/2 lbs ground beef
- 1 small onion, finely minced
- 2 cups cottage cheese
- 2 tablespoons flour
- 1 teaspoon oregano
- 1 teaspoon basil
- 1 teaspoon garlic powder
- 3 cups spaghetti sauce, divided
- 10 (8 inch) flour tortillas
- 1 1/2 cups mozzarella cheese, shredded
Recipe
- 1 brown ground beef with onion in skillet and drain.
- 2 stir in cottage cheese and flour.
- 3 mix oregano, basil, garlic powder and sauce together.
- 4 stir 1/2 c sauce mixture into hamburger mixture.
- 5 spoon about 1/2 c meat mixture onto each tortilla.
- 6 roll up jelly roll style, place seam down in a well-greased 9 x 13 pan.
- 7 pour remaining sauce over tortillas.
- 8 bake, covered for 35-40 minutes at 350 degrees.
- 9 uncover, sprinkle with mozzarella, bake 3 minutes.
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