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Wednesday, April 1, 2015

Taco Pasta Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 6
  • 1 lb ground beef
  • 1/2 cup taco sauce, mild
  • 1 cup chili bean, and sauce
  • 1/2 cup small onion, chopped
  • 1 cup fresh diced tomato
  • 3/4 cup sliced black olives
  • 1 1/2 cups shredded cheddar cheese
  • 2 tablespoons jalapenos (optional)
  • 2 cups pasta, before boiling (i use radiatore)
  • 1 cup kraft green goddess salad dressing
  • 1/2 cup sour cream

Recipe

  • 1 cook pasta according to directions.
  • 2 brown and crumble ground beef until done. add taco sauce. i usually use about 1/2 cup.
  • 3 combine all ingredients into a large bowl. mix and refrigerate. you may need to add extra dressing after refrigeration.

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