Stuffed Italian Bell Peppers

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 8 italian frying bell peppers
• 1/2 cup parmesan cheese, grated
• 1 teaspoon black pepper
• 1/2 teaspoon salt
• 2 garlic cloves, chopped
• 1/4 cup black olives, chopped
• 2 cups breadcrumbs
• olive oil

Recipe

• 1 clean and seed peppers; mix all ingredients with enough olive oil to just nicely moisten.
• 2 stuff peppers with mixture.
• 3 coat baking dish with a little olive oil and place stuffed peppers in pan.
• 4 bake at 400 deg. for about 30 minute or until peppers are soft.
• 5 note: may add small amount of spaghetti sauce over peppers if desired.