South Africa Burger

Total Time: 1 hr 25 mins Preparation Time: 35 mins Cook Time: 50 mins

Ingredients

• Servings: 4
• 400 g ground beef
• 2 tablespoons olive oil
• 1 teaspoon salt
• 3 teaspoons sweet and smoke seasoning
• 1 garlic clove
• 1 onion
• 1 tablespoon breadcrumbs
• 4 tablespoons mayonnaise
• 4 tablespoons onions
• 4 teaspoons honey mustard
• 1/2 lemon
• 1 tomato
• 4 hamburger buns
• 4 tablespoons ketchup

Recipe

• 1 mix the burger ingredients together.
• 2 divide the mixture into 4 equal portions and form into patties.
• 3 in the grill pan, cook the burgers over medium-high heat for 3 minutes per side or until cooked .
• 4 meanwhile, place buns on a rack in the oven. bake for 3 to 5 minutes at 375 degrees fahrenheit. also, place the plates that the burgers will be served on in the oven to heat.
• 5 mix the sauce ingredient and spread a generous amount of sauce on the cut sides of the buns.
• 6 top the sauce with a burger patty then slice tomato.
• 7 spread the other side of bun with ketchup.
• 8 add the bun tops.
• 9 place the completed hamburgers on a nonstick baking sheet and bake in the oven for 1 minute.
• 10 serve burgers on warm plates.