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Friday, April 3, 2015

Soft Taco Mexican Lasagna

Total Time: 48 mins Preparation Time: 8 mins Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 3 lbs ground meat
  • 2 (15 1/2 ounce) cans corn (drained )
  • 3 (15 ounce) cans black beans (drained )
  • 3 (15 1/2 ounce) cans diced tomatoes (i use petite tomatoes )
  • 3 (1 1/4 ounce) packages taco seasoning
  • 1 (16 ounce) container sour cream
  • 1 (18 ounce) package soft taco-size flour tortillas

Recipe

  • 1 brown ground meat in 6 quart pot - 15 mins - drain.
  • 2 add corn, beans, tomatoes, taco seasoning, sour cream cook 5 minutes.
  • 3 line deep dish casserole pan with taco shells.
  • 4 add mixture, then repeat with shells until mixture is gone.
  • 5 add shredded cheese.
  • 6 cover with foil cook at 350 for 20 minutes.

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