Sloppy Joe Bake
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 lb ground beef
- 1 onion, chopped (1 cup)
- 15 1/2 ounces sloppy joe sandwich sauce
- 11 ounces mexicorn, drained
- 1 cup bisquick baking mix
- 3/4 cup shredded cheddar cheese
- 1 scallion (optional)
Recipe
- 1 preheat oven to 425.
- 2 coat 1 1/2-quart baking dish with cooking spray. in large nonstick skillet, cook beef and onion over medium heat until beef is browned and onion is tender, 5 minutes. drain excess fat. stir in sloppy joe sauce; cook until heated through; remove from heat. reserve 1/3 cup mexicorn; stir remaining into beef mixture; transfer to baking dish. stir baking mix, 1/2 cup cheese and 1/3 cup water into reserved mexicorn; dollop spoonfuls over beef mixture.
- 3 bake 15-20 minutes or until biscuits are golden, sprinkling with remaining 1/4 cup cheese during last 2 minutes of cooking. cool 10 minutes. if desired, sprinkle with 1 scallion, sliced.
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