Short Ribs Marinated In Beer

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 4 lbs beef short ribs
• 12 ounces dark beer
• 1/2 cup dark corn syrup
• 1/2 cup onion, finely chopped
• 1/3 cup spicy brown mustard
• 1/4 cup corn oil
• 2 tablespoons chili powder
• 2 garlic cloves, minced

Recipe

• 1 place short ribs in a large shallow baking dish.
• 2 in medium bowl; stir together remaining ingredients; pour over ribs.
• 3 cover, refrigerate overnight, turning occasionally.
• 4 prepare grill for cooking.
• 5 remove ribs from marinate.
• 6 grill covered, 6 inches above medium coals, turning and basting frequently with marinade, about 40 to 45 minutes.