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Sunday, April 12, 2015

The Bbq Big Mouth Sandwich

Total Time: 15 mins Preparation Time: 1 min Cook Time: 14 mins

Ingredients

  • 2 slices bacon, cut in half fried
  • 1/4 teaspoon lemon pepper or 1/4 teaspoon lime pepper, to taste
  • 1/4 teaspoon garlic flakes
  • 4 slices bread, of choice, toasted
  • 1/4 cup barbecued beef, beef barbecue
  • 1/4 cup ham, salad
  • 1/4 cup coleslaw
  • 1/4 cup cheddar cheese, shredded
  • 2 tablespoons brown mustard, to taste
  • 2 tablespoons blue cheese dressing, to taste

Recipe

  • 1 fry bacon on medium heat with lime pepper and garlic flakes.
  • 2 toast bread lightly.
  • 3 spread brown mustard on 2 slices and blue cheese dressing on remaining 2 slices.
  • 4 place beef barbecue on 1st slice of toast that has mustard on it.
  • 5 top with half of coleslaw.
  • 6 on next piece of toast (one with blue cheese dressing) spread ham (or shrimp) salad.
  • 7 top this layer with slaw.
  • 8 stack on first layer.
  • 9 on 3rd slice of toast (brown mustard) place bacon.
  • 10 top with cheddar cheese.
  • 11 layer on top of other layers.
  • 12 place last slice of toast, dressing side down on top of all.
  • 13 secure with large toothpicks.
  • 14 place in microwave for approximately 20 seconds, just enough to heat cheese.
  • 15 remove from microwave and slice diagonally.
  • 16 serve with chips and pickle if so desired.

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