Taco Dip

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 1 1/2 lbs ground beef
• 2 teaspoons onion salt
• 1 teaspoon garlic powder
• 1 (8 ounce) can tomato sauce
• 1 (8 ounce) package cream cheese, room temperature
• 1 cup sour cream
• 2 (14 ounce) cans refried beans
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• tortilla chips (optional)
• tortilla (optional)

Recipe

• 1 brown meat in a sauce pan, and when browned, drain.
• 2 add to the beef the onion salt, garlic powder, and tomato sauce. mix well.
• 3 on the bottom of a casserole dish spread the 2 cans of beans.
• 4 in a bowl mix the sour cream and cream cheese together until smooth and then spread on top of beans.
• 5 then put meat on the sour cream mixture and then top it with the cheese.
• 6 bake at 375 for 35-40 minutes, or until bubbly.
• 7 spread in tortillas or use as a dip with tortilla chips. can garnish with salsa, tomatoes, olives -- whatever.