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Wednesday, April 1, 2015

Ultimate Spaghetti

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • 1 lb ground beef
  • 1 diced sweet onion
  • 1 diced green bell pepper
  • 3 (8 ounce) cans tomato sauce
  • 1 (14 1/2 ounce) can stewed tomatoes
  • 1 (14 1/2 ounce) can water
  • 1 tablespoon dried basil
  • 1 tablespoon dried oregano
  • 1 tablespoon chili powder
  • 1 tablespoon parsley flakes
  • 1 tablespoon garlic powder
  • 1/4 teaspoon pepper
  • 4 chicken bouillon cubes or 4 beef bouillon cubes
  • 1 teaspoon accent seasoning (optional)
  • 1 1/2 lbs spaghetti

Recipe

  • 1 saute the ground beef, diced onions and diced bell pepper together until meat is browned.
  • 2 add all spices, tomato sauce, stewed tomatoes and water.
  • 3 simmer for twenty minutes. because of the bullion cubes make sure you taste before adding salt.
  • 4 boil four quarts of water. add spaghetti to boiling water and stir vigorously until water returns to boil. turn heat down and simmer 8 to 9 minutes to desired tenderness. drain and pour directly in to sauce and serve.

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