Ultimate Mushroom Burger

Total Time: 480 hrs 20 mins Preparation Time: 20 mins Cook Time: 480 hrs

Ingredients

• Servings: 6
• 3 lbs certified angus ground chuck
• salt and pepper
• 6 portabella mushrooms, cleaned and stemmed
• olive oil, as needed
• 3 tablespoons butter
• 8 cups sliced mushrooms
• 1/4 cup sherry wine
• 1/3 lb grated smoked gouda cheese

Recipe

• 1 season ground chuck with salt and pepper, portion into 8-ounce (225 g) patties and grill to desired doneness.
• 2 brush both sides of whole portabellas with olive oil, season lightly with salt and pepper and grill approximately 10 minutes per side.
• 3 melt butter in a medium fry pan. add sliced mushrooms and sherry, and cook for about 8-10 minutes over medium heat.
• 4 to assemble, top each portabella with a burger, mushroom slices and grated gouda cheese. move to the top shelf of grill and close lid until cheese is soft and slightly melted.