Stuffed Green Bell Peppers

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 large green peppers
• 1 medium onion, chopped
• 1 lb ground beef
• 2 teaspoons butter, melted
• 1 (8 ounce) can tomato sauce
• 1/2 teaspoon salt
• 1/2 cup shredded cheese

Recipe

• 1 cut off tops of green peppers, remove centers and discard.
• 2 cook peppers in boiling water for approximately 5 minutes.
• 3 drain and set peppers aside.
• 4 saute onion in butter until tender, add ground beef, cook until browned, drain well.
• 5 stir in remaining ingredients except for the cheese.
• 6 stuff peppers with meat mixture and place in an 8-inch square baking dish.
• 7 bake at 350 degrees for 15 minutes.
• 8 sprinkle tops of green peppers with cheese and bake until cheese melts.