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Monday, April 27, 2015

Turnip Burgers

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • 1 lb lean ground beef
  • 3/4 lb turnip, peeled (around 12 ounces)
  • 1/8 cup onion
  • salt
  • pepper

Recipe

  • 1 put the lean ground beef in a bowl.
  • 2 peel the turnip and cut the turnip into slices or chunks. put it into the bowl of the food processor. if you don't want to use a food processor, grate it finely on a grater.
  • 3 peel the onion and place it into the food processor along with the turnip, or grate it finely also.
  • 4 process the turnip and onion together until finely ground.
  • 5 put the turnip and onion in the bowl with the ground beef and mix thoroughly with your hands.
  • 6 form into 6 patties. sprinkle patties with salt and pepper. place patties on a cookie sheet.
  • 7 bake in a preheated 400 degree oven for 20 minutes. turn burgers over after 10 minutes. bake until your desired doneness.

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