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Thursday, April 2, 2015

The Best Taco Soup Ever

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 lb hamburger meat or 1 lb ground turkey or 1 lb ground chicken
  • 1 medium onion, diced
  • 1 -4 garlic clove, diced
  • 1 carrot, diced
  • 1/2 a green pepper, diced
  • 2 (15 ounce) cans black beans
  • 1 (15 ounce) can crushed tomatoes
  • 1 (10 ounce) can of diced tomatoes and green chilies
  • 1 (8 3/4 ounce) can corn
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 1 (1 ounce) package ranch dressing mix
  • chili powder
  • cumin
  • 1 teaspoon paprika
  • cayenne pepper
  • salt
  • pepper
  • cilantro, for garnish
  • grated cheese, for garnish
  • tortilla chips, for garnish

Recipe

  • 1 in a large pot or dutch oven, saute onion, garlic, carrot, and green pepper. season veggies with salt and pepper. when the onion is translucent, add hamburger meat and cook until browned.
  • 2 dump all the cans into the pot. do not drain the beans or corn, as they add flavor and liquid to the soup.
  • 3 add taco seasoning, ranch dressing mix, and other spices. taste as you go!
  • 4 let cook together for at least 20 minutes. serve with desired garnishes.
  • 5 this soup freezes well and lasts for over a week in the fridge. it only gets better the more it sits!

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