South-of-the-border Beef Stew

Total Time: 4 hrs 10 mins Preparation Time: 10 mins Cook Time: 4 hrs

Ingredients

• Servings: 6
• 2 lbs beef stew meat, cut into bite size pieces
• 2 cups potatoes, diced
• 1 cup frozen corn kernels
• 1 small onion, chopped
• 1 (16 ounce) jar chunky salsa
• 1 (10 3/4 ounce) can campbell's creamy ranchero tomato soup
• 1 cup low sodium beef broth
• 1 cup corona beer

Recipe

• 1 season stew meat with salt and pepper to taste. place in crock pot with potatoes, corn, onion and salsa.
• 2 combine soup, broth and beer and add to crock pot, stirring thoroughly.
• 3 cook on high 4 to 6 hours.