Taco Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 6
• 8 garlic cloves, crushed
• 350 g ground beef
• 1 teaspoon chili powder
• 1/2 cup spaghetti sauce
• 439 g pineapple
• 3 stalks green onions, chopped
• 432 g whole kernel corn
• 60 g tortilla chips or 60 g taco chips
• 100 g lettuce, shredded (optional)

Recipe

• 1 sauté garlic and beef for 5 minutes or until light brown. add chili powder, spaghetti sauce and salt to taste. cook with occasional stirring for 10 minutes or until almost dry.
• 2 stir-in pineapple, green onions and corn. serve with tortilla chips on the side and shredded lettuce if desired.