Taco Pasta Shells-unstuffed
Total Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 16 ounces medium pasta shells
- 8 ounces tomato sauce
- 8 ounces cream cheese
- 1 1/2 lbs ground beef
- 8 ounces taco sauce, ortega medium
- 16 ounces refried beans
- 1 1/4 ounces fajita seasoning mix (or taco)
- 15 1/4 ounces salsa con queso (cheese sauce, or velveeta or nacho cheese sauce)
- 1 cup black olives, chopped
Recipe
- 1 brown meat and add fajita/taco seasoning according to packet.
- 2 boil pasta till done & drain.
- 3 add all ingredients to pasta pot (or larger if necessary), stir well, cover, and let it sit for 10-15 minute.
- 4 stir well and enjoy!
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