Taco Lasagna
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 12
- 1 (16 ounce) package lasagna noodles
- 2 lbs ground beef
- 1 cup onion, chopped
- 1/2 cup green pepper, chopped
- 2 (1 1/4 ounce) envelopes taco seasoning
- 1 cup water
- 4 cups taco sauce (2 16oz jars)
- 4 cups cheddar cheese (8oz)
- 2 cups monterey jack cheese
- chopped lettuce
- chopped tomato
- sliced black olives
Recipe
- 1 cook pasta and cool.
- 2 cook meat, onion and green pepper.
- 3 drain.
- 4 stir in taco seasoning, water and sauce; heat to boiling.
- 5 reduce heat- simmer 5 minutes.
- 6 heat oven to 350~.
- 7 pour 1/2 of meat sauce on bottom of 13x9x2 baking dish.
- 8 layer with noodles, meatsauce and cheeses.
- 9 top off with sauce and cheese.
- 10 cover with foil and bake 20 minutes.
- 11 remove foil; bake 10 minuites until bubbly.
- 12 let stand 10 minutes.
- 13 serve sprinkled with lettuce and tomato and black olives.
- 14 great when you have company or fix in two smaller dishes and freeze one for later.
- 15 freeze before baking.
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