Taco Mac

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 3 cups dry macaroni noodles
• 1/2 cup milk
• 6 tablespoons margarine or 6 tablespoons butter
• 1/2 cup light sour cream
• 1 lb ground beef
• 1 1/4 ounces taco seasoning
• 2/3 cup shredded cheddar cheese
• 1/2 cup salsa (optional)

Recipe

• 1 prepare 3 boxes of macaroni and cheese according to directions on box, using margarine or butter and a little less milk.
• 2 while water is on to boil for macaroni, brown hamburger and drain fat.
• 3 add taco seasoning according to directions on the package.
• 4 set taco meat aside.
• 5 add shredded cheddar cheese to fully prepared macaroni and cheese and stir until melted.
• 6 add sour cream and stir until creamy.
• 7 add taco meat and salsa.