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Monday, March 30, 2015

Sloppy Joes

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

  • 4 (1 1/2 ounce) hamburger buns (the smallish ones, about 3 inch diameter)
  • 1/4 cup butter, softened
  • granulated garlic, to taste
  • 1/4 cup shredded parmesan cheese (to taste)
  • 1 lb extra lean ground beef
  • 1/2 cup chopped onion
  • 1 (15 ounce) can tomato sauce
  • 2 tablespoons ketchup (or more to taste)
  • salt & pepper, to taste
  • 1 garlic cloves, minced or 1 teaspoon granulated garlic
  • 2 -3 tablespoons chili powder
  • 2 -4 teaspoons brown sugar (to taste)

Recipe

  • 1 in a large skillet over medium heat, brown beef until no longer any pink; drain.
  • 2 add onions and garlic and cook until onions are transparent.
  • 3 add remaining sauce ingredients and stir to combine. bring to a simmer; reduce heat and simmer until thickened (about 15 minutes).
  • 4 meanwhile, split buns and spread with butter. place on a baking sheet and sprinkle with garlic and parmesan cheese. place under broiler and broil until toasted golden brown. set aside until sauce is done.
  • 5 taste sauce and correct seasonings, if needed. serve with toasted buns.

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