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Monday, March 30, 2015

Stuffed Meatloaf

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

  • Servings: 6
  • 1/2 cup milk
  • 2 beaten eggs
  • 1 tablespoon worcestershire sauce
  • 1 cup crushed corn flakes
  • 1/2 cup finely chopped onion
  • 3 tablespoons finely chopped celery
  • 1 teaspoon salt
  • 1/2 teaspoon ground mustard
  • 1/2 teaspoon sage
  • 1/4 teaspoon black pepper
  • 2 lbs hamburger
  • 1 cup sour cream
  • 1 cup x-tra sharp cheddar cheese
  • 1/2 cup chopped green olives

Recipe

  • 1 in a large bowl, combine the first 10 ingredients. crumble beef over mixture and mix well.
  • 2 on a large piece of tin foil, form the beef mixture into a rectangle about 1 inch thick. spread sour cream all over the top. sprinkle the cheddar and olives on top.
  • 3 roll up, jelly-roll style. seal seam and ends. place seam side down in a greased baking dish.
  • 4 bake, uncovered, at 350 degrees for about 45 minute or until the meat is no longer pink.

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