Soft Tacos

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 1 lb ground beef
• 3 garlic cloves, minced
• salt and pepper, to taste
• 3 green onions, minced
• 3/4 cup lettuce, chopped
• 1/2 cup mashed potatoes
• 12 corn tortillas
• oil
• taco sauce

Recipe

• 1 in a skillet, slowly cook ground beef until lightly browned.
• 2 add the minced garlic and salt and pepper to taste.
• 3 drain off excess fat.
• 4 add minced green onions, chopped lettuce and mashed potatoes; simmer slowly for about 7 minutes.
• 5 in hot oil, heat tortillas, one at a time just until softened; blot dry with paper towels; stack and keep warm.
• 6 put about 1 tbsp on each tortilla; add your favorite taco sauce.
• 7 roll up.