Taco Mac & Cheese
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 7 1/4 ounces kraft macaroni and cheese (1 box)
- 4 tablespoons butter
- 1/4 cup skim milk
- 1 lb extra lean ground beef
- 1 1/4 ounces taco seasoning (1 packet)
- 1 tablespoon louisiana hot sauce
- 1 tablespoon butter (seperate from the first 4)
- 1 cup water
- 1 cup reduced-fat cheddar cheese (shredded)
Recipe
- 1 make box of macaroni and cheese as directed.
- 2 meanwhile, brown ground beef and drain.
- 3 add taco seasoning/water.
- 4 simmer meat mixture for 5 minutes.
- 5 while simmering, add 1 tbsp hot sauce and 1 tbsp butter. mix well.
- 6 drain meat.
- 7 add meat to macaroni and cheese, mix well.
- 8 add shredded cheddar cheese, mix gently 'til melted.
- 9 serve! yum!
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