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Wednesday, March 25, 2015

Taco Salad

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 6
  • 1 lb ground beef
  • 1 medium onion (chopped)
  • 1 1/4 ounces taco seasoning
  • 2 heads lettuce (chopped, can use 1-2 bags of shredded lettuce)
  • 14 1/2 ounces kidney beans (drained, can use black beans)
  • 8 ounces cheddar cheese (shredded, can use mexican flavored)
  • 14 ounces doritos (crushed, can use spicy flavor)
  • 14 1/2 ounces black olives (optional, drained)
  • 14 1/2 ounces diced tomatoes (optional, drained, to spice up use diced tomatoes with habaneras)
  • 16 ounces western salad dressing (can use fat free or thousand island dressing)

Recipe

  • 1 brown meat with onion and drain.
  • 2 add taco seasoning and mix.
  • 3 add remaining ingredients when you are ready to serve and mix.

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