Starry Night Taco Cups
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 16
- 1 lb ground beef
- 1/2 cup chopped onion
- 1/4 cup salsa
- 1/4 cup ketchup
- 1 tablespoon chili powder
- 1 teaspoon salt
- 16 flour tortillas (7 inches)
- shredded lettuce
- chopped tomato
- shredded cheddar cheese
- sour cream
Recipe
- 1 in a skillet, cook beef and onion over medium heat until meat is no longer pink; drain.
- 2 add salsa, ketchup, chili powder and salt; heat through.
- 3 cut each tortilla into a 4-in. square; set scraps aside.
- 4 microwave eight squares at a time for 20 seconds.
- 5 press onto the bottom and up the sides of greased muffin cups; set aside.
- 6 cut tortilla scraps into stars with a 1-in. cookie cutter; place on a greased baking sheet.
- 7 bake at 350° for 6 minutes or until golden brown; set aside.
- 8 fill each tortilla cup with 2 tablespoons meat mixture.
- 9 bake for 12-15 minutes longer or until tortillas are golden brown.
- 10 serve with toppings of your choice; garnish with toasted stars.
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