Taco Quiche
Total Time: 45 mins
Preparation Time: 10 mins
Cook Time: 35 mins
Ingredients
- Servings: 8
- 2 lbs ground beef
- 2 (1 1/4 ounce) envelopes taco seasoning
- 4 eggs
- 3/4 cup milk
- 1 1/4 cups baking biscuit mix (like bisquick)
- 1 dash pepper
- 1/2 cup sour cream
- 2 1/2 cups chopped lettuce
- 3/4 cup chopped tomato
- 1/4 cup chopped green pepper
- 1/4 cup chopped green onion
- 2 cups shredded cheddar cheese
- 1 (4 ounce) can black olives (optional)
Recipe
- 1 brown meat in a skillet; drain.
- 2 add taco seasoning and prepare according to the package directions.
- 3 spoon mixture into greased glass 13x9x2-inch baking dish.
- 4 in a bowl, beast eggs and milk.
- 5 add biscuit mix and pepper; mix well.
- 6 pour over meat.
- 7 bake, uncovered, at 400°f for 20-25 minutes or until golden brown.
- 8 cool for 5-10 minutes.
- 9 spread sour cream on top, sprinkle with lettuce, tomato, pepper, onions, black olives and cheese.
- 10 also you may want to serve with fresh salsa on the side.
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