Taco Platter Dip

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• 2 lbs ground beef
• 1/2 cup water
• 2 (35 g) envelopes taco seasoning
• 2 (8 ounce) packages cream cheese, softened
• 1 cup salad dressing
• 1 -4 ounce canned diced green chiles, drained
• 5 roma tomatoes, seeded, dryed and finely chopped
• 1 cup green onion, finely chopped
• 1 1/2 cups lettuce, finely shredded
• 3/4 cup taco sauce
• 1 1/2 cups cheddar cheese, finely shredded

Recipe

• 1 in a large skillet cook beef over medium heat until it is no longer pink, drain.
• 2 add green chiles, water and taco seasonings. stir.
• 3 simmer for 5 minutes. cool.
• 4 in a large bowl combine cream cheese and salad dressing.
• 5 spread on a 14 inch serving platter or pizza pan.
• 6 top with cooled meat mixture.
• 7 sprinkle with tomatoes, onions and lettuce.
• 8 drizzle with taco sauce.
• 9 sprinkle with cheddar cheese.
• 10 serve with tortilla chips.