Soupy Burgers

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 1/2 lbs hamburger, divide in 5 patties
• 2 (10 ounce) cans condensed vegetable beef soup
• 1 (14 ounce) can tomatoes, diced
• 1/2 cup small onion, diced
• 3 cups mashed potatoes

Recipe

• 1 brown burgers in a frying pan. remove burgers to plate; drain excess fat, but leave enough to sauté onion.
• 2 add tomatoes with juice.
• 3 add soup and bring to a low boil. do not add any water.
• 4 return burgers to soup mixture and simmer about 30 to 60 minutes covered. stir once every few minutes so they don't burn.
• 5 place burgers on a plate next to a dollop of potatoes and cover both with sauce and enjoy.