Spaghetti

Total Time: 2 hrs 20 mins Preparation Time: 20 mins Cook Time: 2 hrs

Ingredients

• Servings: 4
• 2 tablespoons olive oil
• 1 lb ground beef
• 1/4 cup diced green pepper
• 1 medium onion
• 1 teaspoon minced garlic
• 2 (6 ounce) cans tomato paste
• 1 (8 ounce) can tomato sauce
• 1 (10 3/4 ounce) can tomato puree
• 1 1/4 teaspoons salt
• 1/2 teaspoon pepper
• 1 teaspoon garlic salt
• 1 teaspoon oregano
• 1 teaspoon basil
• 1 tablespoon sugar
• 16 ounces water

Recipe

• 1 heat oil and brown the ground beef. once beef is browned add chopped onion, green pepper and garlic. saute until soft. add all the remianing ingredients, cover and simmer for 2 hours. if sauce gets too thick add a little more water to thin it out.