Spinach Manicotti

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 10 manicotti
• 10 ounces fresh spinach
• 16 ounces low fat cottage cheese
• 1/3 cup grated parmesan cheese
• 1 lb ground beef, cooked
• 1/4 teaspoon ground nutmeg
• 4 cups spaghetti sauce

Recipe

• 1 preheat oven to 350 degrees.
• 2 cook manicotti shells according to package directions and set aside.
• 3 wash fresh spinach, remove stems and steam for five minutes, squeezing out all excess liquid.
• 4 combine cooked ground beef, spinach, cottage cheese, parmesan cheese, nutmeg and pepper.
• 5 stuff manicotti shells with the mixture and arrange in a 9x13-inch baking dish pour spaghetti sauce over manicotti, bake for 45 minutes.