Texas Beef Skillet

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 3/4 cup chopped onion
• 3 garlic cloves, minced
• 1 (16 ounce) can tomatoes, chopped
• 1 (15 ounce) can red kidney beans
• 1 (4 ounce) can chopped green chili peppers
• 1/2 cup quick-cooking rice
• 3 tablespoons chopped bell peppers
• 1 1/2 teaspoons chili powder
• 1 1/2 teaspoons ground cumin
• 1/2 teaspoon salt
• 1/2 cup water
• 3/4 cup shredded american cheese
• corn chips, crushed

Recipe

• 1 in a skillet cook ground beef and onion and garlic until meat is browned and vegetables are tender.
• 2 stir in the undrained tomatoes, undrained beans, green chili, uncooked rice, bell peppers, chili powder, cumin, salt and 1/2 cup water.
• 3 bring to boil.
• 4 reduce heat.
• 5 simmer, covered for 20 minutes stirring occasionally.
• 6 top with cheese.
• 7 recover and heat for 3 minutes or until cheese melts.
• 8 sprinkle corn chips over the top before serving.