Ingredients
- Servings: 8
- 3 -4 cheaper cuts steaks, cut in bite size pieces (small to medium)
- 1 (10 1/2 ounce) can cream of mushroom soup
- 1/2-1 cup water
- salt and pepper
Recipe
- 1 cut up the steak in bite size pieces and place in crock pot.
- 2 add the soup and the water.
- 3 cook on low approx 6-8 hours.
- 4 serve with rice.
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