Teacher's Pet Beef Stew

Total Time: 5 hrs 20 mins Preparation Time: 20 mins Cook Time: 5 hrs

Ingredients

• Servings: 8
• 3 lbs stew beef chunks
• 3 carrots, sliced
• 5 potatoes, cubed
• 1 large onion, chopped or sliced
• 2 stalks celery, sliced
• sliced mushrooms, if you wish
• 2 (10 3/4 ounce) cans condensed tomato soup
• 1/2-1 cup wine or 1/2-1 cup vermouth
• salt and pepper

Recipe

• 1 put all ingredients in heavy covered dish or pan.
• 2 a dutch over works nicely.
• 3 cook for 5 hours in a 250 degree oven.
• 4 remember- do not precook anything!
• 5 vegetables should be raw or frozen and meat should be raw!