Super Puffy Meat Patties
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 3 egg yolks
- 8 ounces ground beef
- 1 teaspoon salt
- 1/4 teaspoon baking powder
- 1 teaspoon black pepper
- 1 tablespoon minced parsley
- 1 onion, finely chopped
- 3 egg whites, beaten until soft peaks form vegetable shortening or 3 oil
Recipe
- 1 beat yolks until they are lemon-colored. add the ground beef, salt, baking powder, pepper, parsley and onion. mix thoroughly. last, fold in the stiffly beaten egg whites and blend gently. in a 10-inch skillet heat about 1/8 inch of shortening until hot.
- 2 spoon heaping teaspoons of the meat mixture into medium heated skillet. let cook about 2 minutes on each side-- do not turn meat until browned on first side (cook to 165ºf internal temperature).
- 3 serve as soon as done with potatoes, vegetables, or as desired. serves 4 to 6.
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