Ten Can Soup

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 3 cans minestrone soup
• 2 cans ro-tel tomatoes, diced
• 2 cans ranch style beans
• 1 can black-eyed peas
• 1 can french style green bean, drained
• 1 can corn, whole,drained
• 1 lb ground chuck
• 1 medium onion, diced

Recipe

• 1 brown hamburger and onion in a dutch oven.
• 2 add remaining ingredients and bring to a boil.
• 3 lower heat and simmer until you are ready to serve (about 30 minutes).