Two Meat Spaghetti And Sauce

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 10 ounces uncooked spaghetti
• 1/2 lb ground beef
• 2 (3 ounce) packages sliced pepperoni
• 1 cup water
• 1 (8 ounce) can tomato sauce
• 1 (6 ounce) can tomato paste
• 1 (4 ounce) can mushroom stems and pieces, drained
• 2 tablespoons dried onion flakes
• 2 tablespoons dried parsley flakes
• 1 teaspoon dried oregano
• 1 tablespoon chili powder
• 1 teaspoon sugar
• 1/4 teaspoon garlic powder

Recipe

• 1 cook spaghetti according to package directions, drain.
• 2 in a large skillet, cook beef and pepperoni over medium heat until the beef is no longer pink, drain.
• 3 stir in the water, tomato sauce, tomato paste, mushrooms, onion, parsley, oregeno, chili powder, sugar, and garlic powder.
• 4 bring to a boil, reduce heat, and simmer uncovered for 15-20 minutes or until heated through.
• 5 serve with the spaghetti.