Tourtiere Burgers
Total Time: 18 mins
Preparation Time: 10 mins
Cook Time: 8 mins
Ingredients
- Servings: 4
- 1 egg
- 1/4 cup sour cream
- 2 teaspoons dijon mustard
- 1/4 cup breadcrumbs
- 1 teaspoon dried thyme leaves
- 1 teaspoon allspice
- 1/2 teaspoon celery salt
- 1/2 teaspoon ground savory
- 1/2 teaspoon ground cinnamon
- 1 green onion, thinly sliced
- 1/4 lb ground lamb
- 1/4 lb medium ground beef
Recipe
- 1 hest barbecue to medium heat. in a bowl whisk egg with sour cream and dijon mustard. stir in bread crumbs seasoning and onion. crumble in meat. mix gently with a fork or your hands. divide into 4 portions and shape them into burgers.
- 2 place burgers on barbecue, grill with lid closed until meat is firm to the touch and cooked through. this will take about 8 minute top with cheese and sweet chili sauce. i used swiss cheese, then put them on crusty buns.
No comments:
Post a Comment