Touchdowns And Super Bowl Pie #5fix
Total Time: 1 hr 5 mins
Preparation Time: 25 mins
Cook Time: 40 mins
Ingredients
- 16 ounces ground beef round
- 1 (1 ounce) envelope dry onion soup mix
- 20 ounces simply potatoes® shredded hash browns
- 1 frozen pie crust
- 2 cups sharp cheddar cheese, shredded
Recipe
- 1 heat oven to 350.
- 2 in a large frying pan brown ground beef over medium heat, drain off fat.
- 3 in a large bowl combine the shredded hashbrowns and the 2 teaspoons.
- 4 of onion soup mix stirring well to mix add remaining soup mix to beef mix well.
- 5 spoon the seasoned ground beef into the pie crust and top with 1 cup of.
- 6 the shredded cheese.
- 7 spoon over the seasoned shredded hashbrowns pressing lightly to compact and top with remaining shredded cheese.
- 8 cover loosely with non-stick aluminum foil and bake for 30 minutes.
- 9 remove foil and continue to cook for 5-10 minutes longer.
- 10 remove from oven, and let cool 10 minutes slice and serve.
No comments:
Post a Comment