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Wednesday, March 4, 2015

Tony Packo's Coney Island Sauce

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • Servings: 20
  • 2 lbs lean ground beef
  • 1/2 tablespoon thyme
  • 2 garlic cloves, finely minced
  • 1/2 tablespoon cumin
  • 1 dash cayenne pepper
  • 2 tablespoons chili powder
  • 3 cups water
  • 1 tablespoon black pepper
  • 1 tablespoon hungarian paprika (no substitutes!)
  • 1 teaspoon salt

Recipe

  • 1 brown ground beef, breaking into very small pieces as it cooks.
  • 2 drain off fat.
  • 3 add remaining ingredients; simmer 1 hour or until desired consistency.
  • 4 note: originally served over half a polish sausage, not a hotdog.

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