Tony Packo's Coney Island Sauce
Total Time: 1 hr 5 mins
Preparation Time: 5 mins
Cook Time: 1 hr
Ingredients
- Servings: 20
- 2 lbs lean ground beef
- 1/2 tablespoon thyme
- 2 garlic cloves, finely minced
- 1/2 tablespoon cumin
- 1 dash cayenne pepper
- 2 tablespoons chili powder
- 3 cups water
- 1 tablespoon black pepper
- 1 tablespoon hungarian paprika (no substitutes!)
- 1 teaspoon salt
Recipe
- 1 brown ground beef, breaking into very small pieces as it cooks.
- 2 drain off fat.
- 3 add remaining ingredients; simmer 1 hour or until desired consistency.
- 4 note: originally served over half a polish sausage, not a hotdog.
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