Taco Ring

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 3/4 lb ground beef
• 1 1/4 ounces taco seasoning mix
• 1 cup cheddar cheese, shredded
• 2 tablespoons water
• 2 (8 ounce) cans crescent rolls

Recipe

• 1 preheat oven to 375.
• 2 brown ground beef, and drain.
• 3 add taco seasoning, cheese, and water.
• 4 unroll crescent dough. separate into triangles.
• 5 place dough into a circle shape with the wide ends overlapping in the center and the pointed end facing out.
• 6 scoop meat into the widest end of each triangle.
• 7 bring pointed end up over the meat and tuck under the wide ends.
• 8 bake 20 - 25 minutes, until golden.