Taco Quiche

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 2 lbs lean ground beef
• 2 envelopes taco seasoning
• 4 eggs
• 3/4 cup milk
• 1 1/4 cups biscuit mix
• 1 dash pepper
• 1/2 cup sour cream
• 2 -3 cups chopped lettuce
• 3/4 cup chopped tomato
• 1/4 cup chopped green pepper
• 1/4 cup chopped green onion
• 2 cups shredded cheddar cheese

Recipe

• 1 in a skillet, brown beef; drain.
• 2 add taco seasoning and prepare according to the package directions.
• 3 spoon meat into a greased 13x9x2" baking dish.
• 4 in a bowl, beat eggs and milk.
• 5 add biscuit mix and pepper; mix well.
• 6 pour over meat.
• 7 bake uncovered at 400 degrees or 20-25 minutes or until golden brown.
• 8 cool for 5-10 minutes.
• 9 spread sour cream over top; sprinkle with lettuce, tomato, green pepper, onions and cheese.
• 10 serve immediately.
• 11 tip: for smaller families, halve the recipe.